Breading for Grilled Vegetables:
Blend together 1 cup of millet, or rolled oats (any kind) together with 1 cup of hemp seeds or sunflower seeds or dried coconut or other nut or seed that you have. place in a container and add 2 teaspoons of salt, 1 T. onion powder, 1/2 t garlic powder and 1 T. Italian seasoning. Mix and apply thinly onto the wetted vegetables such as: sliced eggplant, onions, summer squash, okra, etc.